Ingredients:
- 1 Tbsp. butter
- 1 tsp. olive oil
- 1 lb. ground beef or turkey
- 1/3 green bell pepper, minced
- 1/2 large yellow onion, minced
- 3 garlic cloves, minced
- 1 Tbsp. tomato paste
- 2/3 cup ketchup
- 1/3 cup water
- 1 Tbsp. brown sugar
- 1 tsp. yellow mustard
- 3/4 tsp. chili powder
- 1/2 tsp. Worcestershire sauce
- 1/2 tsp kosher salt
- 1/4 tsp. red pepper flakes (optional)
- 1/4 tsp. black pepper
Directions:
Heat butter and oil in a large skillet over medium/high heat. Add beef and brown. Drain.
Add onion and bell pepper to the skillet and cook 2-3 minutes until soft. Add garlic and cook for 30 seconds.
Add beef back to the skillet. Add remaining ingredients and stir well to combine.
Cook over medium/low heat for 10-15 minutes until mixture has thickened. Remove from heat.
Serve on toasted buns. Enjoy!
Makes 6 servings